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The Classic

Vermont white cheddar, tomato, onions &assorted seasonal greens

$9

Kobe Burger

American Kobe beef, pickled red onions, truffle butter, tomato-aioli & assorted seasonal greens

$10.50

Black & Blue

Blue cheese, granny smith apple chutney & assorted seasonal greens

$9.50

Fire

Fresh avocado, habanero-cactus jam & assorted seasonal greens

$9.50

Smoke

Applewood smoked bacon, gouda cheese & chipotle-cocoa ketchup

$9.50

Holy Jalapeño

Fried chicken breast, jalapeño cream cheese,frizzled fried onions, bacon & assorted seasonal greens

$10

Barnyard Bash

Fried chicken breast, fresh avocado, applewood smoked bacon, swiss cheese, spicy honey mustard BBQ sauce and assorted seasonal greens

$10

Catfish Po Boy

Creole slaw, pickle relish, tomato & assorted seasonal greens.

$9

Impossibly Classic

(Can be made Vegan by request) Impossible Patty, yellow cheddar, horseradish mayo, tomato, white onion & seasonal greens

$13

Black Bean

(Can be made Vegan or Gluten-Free by request) Black bean patty, pepper jack cheese, roasted poblano salsa & assorted seasonal greens

$8.50

Buffalo Cauliflower

Crispy buffalo cauliflower patty, topped with our house blue cheese dressing, blue cheese crumbles and seasonal mixed greens.

$9.50

Falafel

Falafel patty, tzatziki sauce, pickled red onion, pickled cauliflower & assorted seasonal greens. All veggie options automatically come on Farm to Market vegan red potato buns.(Can be made Vegan by request)

$8

(menu subject to change)

*Consuming raw or under cooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness